Caribbean Coconut Cake Recipe. Caribbean Coconut Cake Recipe. Coconut cake is a popular traditional delicacy infused with enticing flavors of the Caribbean. It is especially good with a cup of coffee or tea. If you desire, dress it up with your favorite glaze, frosting or toasted coconut. In St. Lucia coconut cake can be baked in wood fired ovens and found at local bakeries and supermarkets. I could not find the dried coconut at the time when I baked this cake, so I used the one in the packet. However, traditional, coconut cake is prepared with dried coconut. After you have enjoyed a few slices of this delicious coconut cake, you may want to check out some Caribbean destinations for some foodie travel! Ingredients: 1/2 cup melted unsalted butter 1 1/2 cups brown sugar 3 cups Flour 2 teaspoons baking powder 2 teaspoons cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon ginger powder (optional) 2 cups freshly...
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